“Good Morning!”, says the girl who’s always by your side. Spring is the time for a floral scent of sweetness.
She is Hundred Flower Honey of 2015.

Honey Products Classified by Green In Hand
Visiting many bee farmers island wide, we’d found various virtuosic farmers who have brilliant skills and cord-touching mindsets to differentiate those bee-farming arts in their ways. Hence we summarize a product list with classified features for your hearty choice.

Natural Ripening
This traditional art craft of bees can be a cultural heritage of world.
Deep inside the remote forest preservative areas, bees are taking the mission to reactivate the circles of life for many creatures, despite the threat of climate change, they are guarding many original species on this island. It requires the body heat and fluttering by thousands of bees for a period of time to dehumidify the honey, then sealing those natural forces with wax to accomplish the ripening process.


Blooming Harvest
It is the heartwarming souvenir brought by bees when they have field trips.
During the blooming season, the bee farmers take bees to pay ecological trips over all the remote forests, gardens and grass lands. This anniversary is to celebrate the reunion with fruit trees and herb healers, also to preserve the splendid flavors under the low-temperature in time.



● The Secrets series: secrets about Honey.

Variants of Taiwanese honey are selected and solidly packed with the hand-crafted paper boxes in earth-tone colors. Kraft paper acts like the earth which cultivates millions of plants and corps on it. The manual with doodling illustration represents the language of honey bees, the narrations about origins of floral/herbal plants also reveal the spirits of authentic honey.

Green In Hand provides you all the facts and stories about honey, ecologically, industrially, and how they enter your life. This sweet exploration is going inwards, it becomes a private sharing between the earth and you.

This private sharing would be spread by you to your friends, by parents to their children, by Taiwanese to the world: The authentic and precious honey we should all be proud of is taking you to an outer fair place with its exquisite flavor!

● When Green-In-Hand first met Hundred Flower Honey.

In the beginning of Spring, hundreds of flowers blossom together, and forms a combination of sweetness. Mr. Wang waits patiently for the honey to mature naturally, without artificial process to vaporize the water. It takes willpower and patience to hold this belief. Let’s cherish the fragrance in the branch of trees in the Spring hills with the bees, and accomplish the naturally matured Hundred Flower Honey.

The word “gentle” is most suitable for this honey. The warm fragrance and just enough sweetness without showing off, make this honey tastes like gentleness of a young adult that just about to start one’s youth.

 
 
Hundred Flower Honey
Background
  • Product Name
    Naturally Ripened Hundred Flower Honey
  • Description
    Naturally ripened wild hundred flower honey in 2015
  • Produced by
    Mr. Wang
  • Gathered from
    Yuchi, Nantou, Taiwan
  • Variety
    Flowers originally from Taiwan
  • Storage
    About 5 years. Please put in shady places. Using dry spoons and avoid moisture. Honey actually can be stored for a quite long time.
  • Weight and volume
    250g / Length 8cm Width 8cm Height 8.5cm
  • Quality standard
    SGS authenticity proven. Antibiotic free.
    Amylase 33.4 proven by TÜV Rheinland, meets National Standard Amylase up to 8 and above.